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The essentials of coffee flower drawing and the introduction of coffee flower drawing skills (with a detailed explanation of heart-shaped flowers)

The essentials of coffee flower drawing and the introduction of coffee flower drawing skills (with a detailed explanation of heart-shaped flowers)

When it comes to flower drawing, Wang Sen School coffee pull technology can be said to dominate the world. Wang Beiqi, a graduate of Wang Sen School, easily challenged foreign coffee masters in the Chinese Coffee pattern Challenge at the Shanghai Hotel Exhibition on November 13 and won the championship. It cannot be said that teacher Wang Beiqi's flower drawing is the best, but the flower drawing skills of Wang Sen School are unparalleled in China. King

2015-12-28
Dominica Coffee Variety characteristics and Flavor description introduction to Fine Coffee beans in Manor

Dominica Coffee Variety characteristics and Flavor description introduction to Fine Coffee beans in Manor

L'Or é al arrived in Santo Domingo in 1801. He abolished slavery on behalf of the French government. In 1802, Napoleon sent troops to conquer the whole island and ruled for several months. In October 1802, mixed-race and black people revolted against French rule and repelled the French army in 1803. On January 1, 1804, the rebels declared Santo Domingo independent and established the Republic of Haiti. But be defeated.

2016-09-29
Brewing different espresso mocha pot brewing skills

Brewing different espresso mocha pot brewing skills

Mocha pots are becoming more and more common. Everyone feels good about this novel and good-looking coffee pot, and some people don't know how to use it at all, but buy it back as a pure decoration in the living room or wine cabinet because of its unique shape. Step 1: prepare the filtered hot water, preferably using the clear water filtered by an ordinary household water filter, calculated at 30 mg per cup, and measure what you need.

2015-03-04
Panamanian Emerald Manor Rose Summer Coffee beans World famous Coffee Manor

Panamanian Emerald Manor Rose Summer Coffee beans World famous Coffee Manor

Panama is a small country located in the center of the American continent. The waters of the Atlantic and Pacific oceans flood its beaches. Panama is located at 9 degrees north latitude, the meeting point of the Central Mountains, where Mount Baru, one of the highest volcanoes in Central America, is located. Baru volcano has an altitude of more than 11400 feet, and the land around it is rich in nutritious and fertile soil, which is unique to Panama.

2016-06-02
The difference between American Coffee and Fine hand Coffee American Coffee Machine

The difference between American Coffee and Fine hand Coffee American Coffee Machine

American / Italian coffee, which belongs to fast food coffee, has low requirements for weight, water temperature, and even roasting degree. It can be made into a cup of coffee by basically filling a powder cup and adding hot water. At present, the mainstream commercial coffee in China is probably such a fine coffee. It has higher requirements for the weight, water temperature, grinding degree and roasting degree of coffee powder. Making a cup of hand coffee is more like making a cake. On the device

2016-07-16
Control the taste of coffee through milk foam

Control the taste of coffee through milk foam

How does coffee lace affect the taste of milk coffee: one. Milk preparation: milk temperature: beat to 55-60 degrees, after the sweetness of lactose is shown, stand by. Winter: the temperature can be a little higher. two。 The degree of fusion of milk bubbles: in the process of milking, the degree of whirlpool or tumbling determines the degree of fusion. After milking, the higher the upper and lower uniformity of the milk in the tank, the higher the milk melting.

2015-06-06
Factors affecting the extraction of hand-brewed coffee steaming coffee filter pot coffee utensils

Factors affecting the extraction of hand-brewed coffee steaming coffee filter pot coffee utensils

Filter cup, experienced baristas all know that different filter cups require different extraction methods, and the flavor performance of the same bean is also different, which is about the design of grooves and outlet holes of the filter cup. The longer the groove is, the deeper the groove is, the better its exhaust and smooth water is, and it is not easy to produce volcanic bubbles during steaming. The taste of the extracted coffee is more smooth and easy to show.

2016-07-01
Technical paste? techniques for controlling the taste of coffee through milk foam

Technical paste? techniques for controlling the taste of coffee through milk foam

How does coffee lace affect the taste of milk coffee: one. Milk preparation: milk temperature: beat to 55-60 degrees, after the sweetness of lactose is shown, stand by. Winter: the temperature can be a little higher. two。 The degree of fusion of milk bubbles: in the process of milking, the degree of whirlpool or tumbling determines the degree of fusion. After milking, the higher the upper and lower uniformity of the milk in the tank, the higher the milk melting.

2015-09-09
Play baking at home? simple method of baking beans with DIY

Play baking at home? simple method of baking beans with DIY

In the past, baking beans on a raging campfire was a common ritual for Arabs before drinking coffee. In recent years, baking beans in their own kitchen has also become a trend among coffee groups. Do you also want to try the taste of roasted coffee and listen to the coffee beans jump out of the pleasant rhythm? Today, I would like to introduce several simple methods of baking beans with DIY. one。 Oven baking method

2015-10-15
The principle and correct use of the mocha kettle-make it easy for you to master the skills

The principle and correct use of the mocha kettle-make it easy for you to master the skills

[guide] the lower pot is filled with hot water, and after it is heated on the stove, the boiling steam of the hot water will pass through the pressure to filter the hot water from the tube of the coffee container in the lower pot through the coffee powder and leave the fragrant coffee in the upper pot. 1. Water quality is very important! It is best to heat the clear water filtered by the household water purifier. First of all, let's analyze the structural characteristics of the mocha pot.

2015-11-18
Selection and classification of hand flushing pots what brands of hand flushing pots are there? Kalita

Selection and classification of hand flushing pots what brands of hand flushing pots are there? Kalita

We should pour water evenly on the surface of coffee, and whether it is the upper, middle or lower layer of coffee powder, we should use hot water to do the extraction movement. if the water flow is not concentrated enough, the water will easily stay on top, resulting in a single powder layer extracted for too long. Therefore, if you just pour hot water into the filter cup, this action can only be called brewing coffee, not brewing coffee, layer.

2016-04-25
How to bake your own coffee beans at home

How to bake your own coffee beans at home

Some coffee lovers like to buy raw coffee beans and bake them by themselves. Self-baking is not only easy, but also effective, so anyone who is interested can try it. Not only can you bake as much as you need, but the most interesting thing is that each time you bake, you are facing the coffee beans, and observe the coffee beans in the roaster closely through the smell, color, dandruff, smoke and sonic explosion.

2015-11-05
Coffee knowledge Bake Coffee beans Coffee Baking

Coffee knowledge Bake Coffee beans Coffee Baking

Some coffee lovers like to buy raw coffee beans and bake them by themselves. Self-baking is not only easy, but also effective, so anyone who is interested can try it. Not only can you bake as much as you need, but the most interesting thing is that each time you bake, you are facing the coffee beans, and observe the coffee beans in the roaster closely through the smell, color, dandruff, smoke and sonic explosion.

2014-09-16
The secret of fancy coffee making is to control the taste of coffee through milk foam

The secret of fancy coffee making is to control the taste of coffee through milk foam

How does coffee lace affect the taste of milk coffee: one. Milk preparation: milk temperature: beat to 55-60 degrees, after the sweetness of lactose is shown, stand by. Winter: the temperature can be a little higher. two。 The degree of fusion of milk bubbles: in the process of milking, the degree of whirlpool or tumbling determines the degree of fusion. After milking, the higher the upper and lower uniformity of the milk in the tank, the higher the milk melting.

2015-09-06
Boutique coffee beans roast coffee beans by yourself

Boutique coffee beans roast coffee beans by yourself

Some coffee lovers like to buy raw coffee beans and bake them by themselves. Self-baking is not only easy, but also effective, so anyone who is interested can try it. Not only can you bake as much as you need, but the most interesting thing is that each time you bake, you are facing the coffee beans, and observe the coffee beans in the roaster closely through the smell, color, dandruff, smoke and sonic explosion.

2015-01-04
Introduction to the Flavor and Taste of Coffee from Los Congo Manor in Nicaragua

Introduction to the Flavor and Taste of Coffee from Los Congo Manor in Nicaragua

Port city in southeastern Nicaragua, capital of Zelaya province. It is located at the mouth of the Escondido River in Bloomfield Bay. The population is 21000 (1980). It was a gathering place for pirates in the 16th and 17th centuries and later the capital of the British Moskitos coastal protectorate. It has been in Nicaragua since 1850. Due to the accumulation of sediment in the bay, import and export trade has to pass through the outer port of Bloom. Industrial wood processing, frozen sea shrimp

2016-08-30
Private coffee shop Nespresso capsule coffee machine first experience

Private coffee shop Nespresso capsule coffee machine first experience

From hand-ground coffee beans to professional coffee machines to instant coffee brewed directly, there are many ways to make coffee today. Of course, we have to mention Nestle, which has a history of nearly 150 years. This brand was founded by Henry Nestle in Switzerland in 1867 and has become a global standard.

2015-09-11
The effect of Coffee floret on the taste of Milk Coffee the degree of fusion of milk foam and the amount of Italian blending

The effect of Coffee floret on the taste of Milk Coffee the degree of fusion of milk foam and the amount of Italian blending

one。 Milk preparation: milk temperature: beat to 55-60 degrees, after the sweetness of lactose is shown, stand by. Winter: the temperature can be a little higher. two。 The degree of fusion of milk bubbles: in the process of milking, the degree of whirlpool or tumbling determines the degree of fusion. After milking, the higher the upper and lower uniformity of the milk in the tank, the better the fusion of the milk. Pour the milk foam with good fusion and

2016-06-23
Introduction to the production method of filling powder quality and taste of Italian coffee

Introduction to the production method of filling powder quality and taste of Italian coffee

Espresso is also a key point, that is, uniform, the powder should be uniform in the handle, hot water in the small space near the outlet to gather about 9 Pa of pressure, to rush out of the shackles of pressed powder, loose places will flow too much to cause excessive extraction, dense places will flow less to cause insufficient extraction, then all the efforts above are bullshit that the powder bowl is full of 9 points and the limit of powder thickness is thick.

2016-10-21
Why is the flavor of Indonesian coffee beans cleaner than that of Manning coffee?

Why is the flavor of Indonesian coffee beans cleaner than that of Manning coffee?

Coffee that makes you feel refreshed and ready to drink. Coffee is produced throughout Indonesia (Indonesia), and Java occupies an extremely important position in coffee history. In the mid-17th century, coffee trees were introduced to Indonesia by the Dutch (some official sources believe that earlier). The first batch of coffee from Java was sold to Amsterdam in 1712. However, in 1877

2016-05-10
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